Welsh Air-Dried Cured Shortback bacon is made from a pork loin in the traditional Welsh Farmhouse way to a centuries-old family method. The loin is dry cured in salt then air dried to perfection.

Please note the Bacon can carry a notable saltiness – For those who prefer a milder taste, we recommend either soaking the bacon overnight or blanching it before cooking, allowing you to savour the flavours to your preference.

 Ingredients: Pork, Salt, Preservatives Potassium Nitrate (E252), Sodium Nitrate (E250)

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Albert Rees Carmarthen Short Back Bacon 250g

Albert Rees Carmarthen Short Back Bacon 250g
  • Albert Rees Carmarthen Short Back Bacon 250g
  • Albert Rees Carmarthen Short Back Bacon 250g
Selwyn's Seafoods
PER CASE
Albert Rees Carmarthen Short Back Bacon 250g - is currently on backorder. You may still purchase now though and we'll ship as soon as more become available.

Welsh Air-Dried Cured Shortback bacon is made from a pork loin in the traditional Welsh Farmhouse way to a centuries-old family method. The loin is dry cured in salt then air dried to perfection.

Please note the Bacon can carry a notable saltiness – For those who prefer a milder taste, we recommend either soaking the bacon overnight or blanching it before cooking, allowing you to savour the flavours to your preference.

 Ingredients: Pork, Salt, Preservatives Potassium Nitrate (E252), Sodium Nitrate (E250)